This cake doesn’t have tiers; it has pure survival instinct. Crafted from whatever flour was on deep-discount clearance and iced with a prayer, this masterpiece proves that passion beats budget every single time.
The decoration? Minimalist. The structural integrity? Suspicious. It may look slightly like a frosted sponge from the dollar store, but what it lacks in high-end fondant, it makes up for in pure, unadulterated sugar and zero financial regret.
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